General Manager,Hampton Inn-Buckhannon

Responsibilities:

• Strive to deliver a consistent guest experience
• Ensure employees are motivated and also satisfied with their work
• Manage the room rates daily
• Control payroll cost within pre-determined parameters
• Oversee effective use of hotel resources and breakfast/guest supply inventory
• Pass Quality Assurance evaluations

Qualifications:

• College or higher level education is preferred
• 3-5 years Hotel operations experience with a minimum of 2 years at the management level.
• Hilton Hotels experience strongly preferred
• Willing to work 40+ hours per week (minimum 5 days per week andable towork days, nights,weekends and holidays as needed). Flexible schedule isrequired. Attendance is absolutely crucial to position.

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